A Holiday Casserole
For Any Occasion

This green bean casserole has long been a favorite at family gatherings - Thanksgiving, Christmas or any excuse to get together.

Linda Rossi

Linda and her father Fred Wood

Linda Rossi in Hawaii 2005

Green Bean Casserole

From Linda Rossi


3 bags - Frozen French cut green beans

2 cans - Mushroom soup

1 tsp. - Lowry's Season Salt

1/2 cup - Sour Cream

1/4 cup - Milk

1 cup - Grated cheddar cheese

1/2 large can - French's French Fried Onions


1/4 cup - Slivered almonds

1/2 cup - Mushrooms

1 small can - Water chestnuts


Bring green beans to a boil. Reduce heat and simmer for 5 minutes Drain the water from the green beans.

Place all the ingredients, including your choice of one of the options above, in a large bowl and mix together until well blended.

Spray pan with Pam and put in the green bean mixture. The green been mixture should be in a pan big enough to give the mixture about 2 inches to 3 inches in depth

Bake at 365 degrees for approximately 45 minutes or until heated through and bubbly.

Just before removing from the oven, sprinkle the French Fried Onions on top and bake until golden brown.

10-12 Servings

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Interesting Facts!

Interesting facts about FRENCH'S French Fried
Onions -

Questions & Answers

Q: What is the shelf life of French's French Fried Onions?
A: The shelf life of French's French Fried Onions is 12 months from the date of manufacture. To determine the date of manufacture, look on the bottom of the container for the Julian Date Code. This code consists of a letter followed by a 5 digit number. The letter represents the manufacturing location, the first two numbers represent the year the mustard was produced and the next three numbers is the day of the year. This would be a number from 001 thru 365.

Q: Can you refrigerate French's French Fried Onions?
A: Yes, but the fat will cause the onions to taste fatty right out of the refrigerator. Once they reach room temperature, they will taste normal.

Q: Are French's French Fried Onions gluten free?
A: No, they are not gluten free. They do contain wheat flour.

For more information:
Source: French's